Is kén-dioxid vegan?
Kén-dioxid is a vegan food ingredient.
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So, what is kén-dioxid?
Kén-dioxid, also known as carbon dioxide, is a colorless and odorless gas that is naturally present in the Earth's atmosphere. It is an essential ingredient for photosynthesis in plants and is also produced by the human body during respiration. In the culinary world, kén-dioxid is often used as a key component in carbonated beverages and can be added to create a bubbly texture in certain foods. Its unique properties make it a versatile ingredient in many different culinary applications, and its availability ensures that it will continue to be a staple ingredient for years to come.
How to quickly find the source of ingredients like kén-dioxid?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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