Is <eau vegan?
<eau is a vegan food ingredient.
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So, what is <eau?
"Eau" is a French term that simply translates to "water." As an ingredient, it is a vital component of many food and beverage products, including sauces, soups, and baked goods. Water is essential for the preparation of most dishes, as it helps to dissolve and distribute other ingredients, such as spices and sugars. In baking, water is used to create steam, which gives bread its crispy crust and light, airy texture. The quality of the water used in food production can also affect the flavor and texture of the final product, making it an important consideration for chefs and food manufacturers alike.
How to quickly find the source of ingredients like <eau?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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