Is mammee vegan?
Mammee is a tropical fruit that grows in the Caribbean, Central and South America. It has a tough brownish-green skin and a bright orange flesh with a sweet, musky flavor. The fruit is often eaten fresh, but it can also be used to make jams, jellies, and desserts. Mammee is rich in vitamin C and fiber, making it a healthy addition to any diet. It is also believed to have medicinal properties, with traditional uses including treating diarrhea and skin conditions. With its unique taste and versatile applications, mammee is a prized ingredient in Caribbean and Latin American cuisine.
Mammee is a vegan food ingredient.
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