Is oxidised starch vegan?
Oxidised starch is a vegan food ingredient.
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So, what is oxidised starch?
Oxidised starch is a popular food ingredient that has been chemically modified to improve its functional properties. This process involves treating starch with an oxidizing agent, which alters the structure of the starch molecules and enhances their ability to bind water and form gels. As a result, oxidized starch is commonly used in a wide range of food products as a thickening, stabilizing, or binding agent, including baked goods, sauces, dressings, and soups. It is also known for its ability to provide a smoother texture and increased shelf-life to food products. Oxidised starch is a versatile ingredient that enhances the overall quality of numerous foods.
How to quickly find the source of ingredients like oxidised starch?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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