what is vegan

Is sauce de poisson vegan?

Sauce de poisson is a non-vegan food ingredient.

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So, what is sauce de poisson?

Sauce de poisson, also known as fish sauce, is a staple ingredient in Southeast Asian cuisine. Made from fermented fish, salt, and water, this savory brown liquid adds depth and umami to dishes like stir-fries, marinades, and dipping sauces. Its pungent aroma may be off-putting to some, but its rich and complex flavor profile can elevate any dish. Low in calories and high in protein, sauce de poisson is also a healthy alternative to traditional seasonings like soy sauce or salt. A must-have in any Asian pantry, this versatile condiment is sure to enhance your cooking game.

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