Is spelttivehnä vegan?
Spelttivehnä, also known as spelt wheat, is an ancient grain that has been cultivated for thousands of years. It is a type of wheat that is closely related to modern wheat, but with a slightly nuttier flavor and a higher protein content. Spelttivehnä is also known for its nutritional benefits, including being a good source of fiber, magnesium, and zinc. Due to its hard outer shell, spelttivehnä is often milled into whole grain flour, which can be used in a variety of baked goods, such as bread, muffins, and cookies. It is a versatile ingredient that can add both flavor and nutrition to any recipe.
Spelttivehnä is a vegan food ingredient.
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