Are dés d'oignons vegan?
"Dés d'oignons" is a French term that refers to diced onions. These small, uniform pieces of onion add a burst of savory flavor and subtle sweetness to a wide variety of dishes. They are commonly used as a base for soups, stews, and sauces, or added to salads, omelets, and other dishes as a flavorful garnish. Dés d'oignons can be made from any variety of onion, and are often pre-packaged and sold in the produce section of grocery stores for convenience. Their versatility and easy-to-use nature make them a staple in many kitchens around the world.
Dés d'oignons is a vegan food ingredient.
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