Are radishes vegan?
Radishes is a vegan food ingredient.
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So, what is radishes?
Radishes are a crunchy, peppery root vegetable that come in a range of colors, shapes, and sizes. From the familiar round red radishes to the longer, white daikon radishes, these little gems pack a nutritional punch. Low in calories but high in fiber and vitamin C, they add a fresh, zesty flavor to salads and sandwiches. Radishes also make a tasty and colorful addition to crudité platters and pickling recipes. Whether sliced, diced, or grated, the sharp taste of radishes adds a burst of flavor to any dish.
How to quickly find the source of ingredients like radishes?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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