Are wholegrain wheat flakes vegan?
Wholegrain wheat flakes is a vegan food ingredient.
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So, what is wholegrain wheat flakes?
Wholegrain wheat flakes are a delicious and nutritious ingredient that is made from whole wheat kernels that have been steamed and flattened. These flakes have a satisfyingly crunchy texture and are packed full of fiber, vitamins, and minerals, making them a great addition to a healthy diet. With their natural nutty flavor, they are perfect for adding to breakfast cereals, muesli, granola bars, or as a crunchy topping for yogurt. Wholegrain wheat flakes are also incredibly versatile and can be used in baking to add extra texture to muffins, bread, and other baked goods.
How to quickly find the source of ingredients like wholegrain wheat flakes?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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