Is swede vegan?
Swede is a vegan food ingredient.
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So, what is swede?
Swede, also known as rutabaga or yellow turnip, is a root vegetable that's popular in Northern Europe and North America. It has a round shape, a beige-colored skin, and a pale orange flesh. The taste of swede is sweet and nutty, with a slightly earthy flavor. It's a versatile ingredient that can be used in a variety of dishes, from stews and soups to roasts and casseroles. Swede is low in calories and high in fiber, vitamin C, and potassium, making it a nutritious addition to any meal. It's also a good source of antioxidants, which can help protect against chronic diseases.
How to quickly find the source of ingredients like swede?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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