Is … harina de trigo vegan?
… harina de trigo is a vegan food ingredient.
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So, what is … harina de trigo?
Harina de trigo is a staple ingredient in many cuisines around the world. It is a finely ground powder made from wheat that has been milled to remove the bran and germ, leaving only the endosperm. This process results in a versatile and smooth flour that can be used in a wide range of recipes, from bread and pasta to cakes and cookies. Its neutral taste and high protein content make it a go-to ingredient for bakers and cooks alike. Whether you're making a classic loaf of bread or a sweet dessert, harina de trigo is an essential pantry staple.
How to quickly find the source of ingredients like … harina de trigo?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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