Is cacau magro vegan?
Cacau magro, also known as "lean cocoa" in English, is a high-quality ingredient with low-fat content that is widely used in the food industry for its rich and intense flavor profile. Made from premium cocoa beans that have been processed to remove most of the cocoa butter, cacau magro is a versatile ingredient that can be used in a variety of recipes, including baked goods, desserts, and beverages. Its low-fat content also makes it a healthier alternative to traditional cocoa powder. Cacau magro adds depth and complexity to any recipe, making it a favorite among chefs and home cooks alike.
Cacau magro is a vegan food ingredient.
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