Is phosphate de diamidon vegan?
Phosphate de diamidon is a vegan food ingredient.
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So, what is phosphate de diamidon?
Phosphate de diamidon, also known as diammonium phosphate, is a food ingredient commonly used as a leavening agent in baked goods. It is a white crystalline powder that is easily soluble in water, making it ideal for use in recipes that require a quick release of carbon dioxide. Phosphate de diamidon is also used in the production of certain cheeses, as well as in the fermentation of alcoholic beverages. It is a safe and effective ingredient that helps to improve the texture, flavor, and overall quality of a wide range of food products.
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