Is polyphosphate vegan?
Polyphosphate is a vegan food ingredient.
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So, what is polyphosphate?
Polyphosphates are a group of food additives widely used in the food industry to enhance the quality and shelf life of processed foods. These compounds are made up of multiple phosphate units linked together, giving them unique chemical properties that allow them to bind to water and improve the texture and juiciness of meats, poultry, and seafood. Polyphosphates can also act as emulsifiers, stabilizers, and sequestrants, preventing discoloration and improving the overall appearance of food products. However, excessive consumption of polyphosphates has been linked to negative health effects, such as kidney damage, and should be consumed in moderation.
How to quickly find the source of ingredients like polyphosphate?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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