Is poivre. vegan?
Poivre is a French term that translates to "pepper" in English, and it is a popular spice used in various cuisines worldwide. Poivre is derived from the dried berries of the Piper nigrum plant, which are either ground or cracked to produce the spice. It has a pungent and slightly sweet flavor, with a hint of heat that adds depth to any dish. Poivre is often used to season meats, poultry, seafood, and vegetables, and it also pairs well with cheeses, fruits, and chocolate. With its distinctive taste and versatility, poivre is a must-have spice in any kitchen.
Poivre. is a vegan food ingredient.
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