Is white mustard vegan?
White mustard, also known as Sinapis alba, is a plant species that produces small, pale yellow seeds commonly used for culinary and medicinal purposes. This ingredient has a pungent, slightly bitter taste and is often used in condiments such as mustard paste, sauces, and pickles. Additionally, white mustard seeds can be used as a spice in various dishes, adding a zesty kick to marinades, dressings, and curries. With its distinctive flavor profile and versatile applications, white mustard is a staple ingredient in many kitchens around the world.
White mustard is a vegan food ingredient.
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