Are soya lecithins vegan?
Soya lecithins is a vegan food ingredient.
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So, what is soya lecithins?
Soya lecithin is a natural ingredient that is derived from soybeans. It is a complex mixture of phospholipids, which are essential components of cell membranes. Soya lecithin is widely used in food products as an emulsifier, allowing water and oil to mix together more easily. It also helps to stabilize food products and prevent them from separating or becoming rancid. Soya lecithin is a versatile ingredient that can be found in a range of food products, including baked goods, chocolate, margarine, and dressings. It is a safe and effective ingredient that has been used in the food industry for many years.
How to quickly find the source of ingredients like soya lecithins?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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