Is amidon de lé vegan?
Amidon de lé is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is amidon de lé?
Amidon de lé, also known as arrowroot starch, is a gluten-free, white, odorless powder derived from the rhizomes of the arrowroot plant. It is a popular thickening agent used in many cuisines, including Caribbean, Indian, and Southeast Asian. Unlike cornstarch, arrowroot starch thickens at a lower temperature and produces a clearer, glossier finish, making it ideal for delicate sauces, custards, and puddings. It is also a versatile ingredient in baking, providing a light and tender texture to cakes, cookies, and bread. Additionally, it is a great alternative to wheat flour for those with celiac disease or gluten intolerance.
How to quickly find the source of ingredients like amidon de lé?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is gluten de blè vegan?Is noix de de vegan?Is huiles végétales d'olive bio vegan?Is matière grasse végétale coco vegan?Is lentilles de corail vegan?Are farine mais vegan?Is bisulfites de sodium vegan?Are fécule de pommes de terres vegan?Are sel marins vegan?Are à de fruits vegan?Are praliné de noisettes vegan?Is lécithine desoja vegan?
We'll never send you spam.