Is split pea vegan?
Split pea is a vegan food ingredient.
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So, what is split pea?
Split peas are a highly nutritious and versatile legume that is popular in many cuisines around the world. They are made by splitting and drying field peas, resulting in a small, oval-shaped seed with a smooth texture and mild flavor. Split peas are an excellent source of plant-based protein, fiber, iron, and other essential nutrients. They can be cooked in a variety of ways, such as in soups, stews, curries, and dips, and are a staple ingredient in traditional dishes like pea soup and dal. Split peas are also incredibly affordable and easy to find in most grocery stores, making them a great addition to any diet.
How to quickly find the source of ingredients like split pea?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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